First cocktail of 2021! Happy New Year, Peeps!
I guessed everything but a stone fruit. I thought it was under-garnished, certainly a lot of rum and a nice note of vanilla from the Licor 43. The centered peach and zingy ginger beer by Tiki Master Martin Cate is worth a revisit. From Smuggler’s Cove again. This time it’s a peach!

• 30ml Ginger Beer
• 15ml Fresh Lime Juice
• 15ml Licor
• 43 7.5ml Peach Liqueur- mine’s homemade
• 60ml blended aged rum- Doorly’s
• Pinch fresh grated cinnamon
• Garnish with a lime twist.
• Add the Ginger Beer to a chille coupe.
• Combine everything else in a shaker, with ice. Double strain to coupe. Garnish.